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Food for Canadian-Themed Party?
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143
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11618
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July 16, 2025
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Waiter told us the wrong price of a special, what should they have done?
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55
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3304
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September 30, 2022
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When is a plastic bag not a plastic bag?
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43
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3713
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August 11, 2022
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Automat documentary
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10
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740
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January 17, 2023
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The Quiet Joy of Doing the Dishes
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47
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354
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March 8, 2025
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Irish Court Rules Subway Bread is not Bread
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80
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2706
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December 6, 2020
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Confession Booth- Secret Indulgences
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61
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5456
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April 15, 2017
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How Trump Eats His Steak Matters
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19
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1705
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March 1, 2017
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The Overheard Thread
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25
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1490
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August 24, 2022
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Esquire's "Best Tavern Style Burgers"
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32
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415
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October 18, 2024
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What do you call "exotic" vegetables and fruits in your country?
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98
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4252
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August 22, 2021
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Le Creuset Supercollectors
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14
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612
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December 27, 2023
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A Quest to Find an Endangered Sandwich
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16
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575
|
April 23, 2024
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Corona / Quarantine Scrap Regrowth
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22
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1560
|
April 20, 2020
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Gaia, London: ‘Nosebleedingly expensive’ – restaurant review
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9
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420
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June 12, 2024
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Some Christians Are Extremely Unhappy About Starbucks' New Holiday Cups
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72
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8640
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November 21, 2017
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Are Meal Delivery Kits Cooking? NYT asks.
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49
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5864
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November 20, 2017
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Commercial Salad Dressings
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67
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2821
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April 22, 2024
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Best bets at Panda Express?
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23
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1502
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May 9, 2024
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The Daily Beast: New York Times' Tomato Carbonara Recipe (Rightly) Causes International Incident
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46
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1900
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March 2, 2021
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The truth about ‘local’ food in US supermarkets: ‘It’s a marketing gimmick’
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89
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2433
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June 14, 2023
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Cautionary tale of cheap deli meat(s)
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18
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938
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March 24, 2021
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Halloween Candy
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41
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1986
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November 4, 2023
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British food
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179
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9574
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November 9, 2024
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Eating ethically while travelling
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163
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5434
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August 3, 2022
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Jay Rayner things restaurants must stop doing in 2016
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20
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2687
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January 24, 2016
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I thought this was old news / common knowledge re: US chocolate
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27
|
2318
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January 13, 2023
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Everyone is Irish on St. Patrick's Day, March 17th...
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102
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3784
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March 18, 2025
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What is the Most American Commercial Quick Meal?
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59
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2788
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February 13, 2022
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A challenge
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32
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1188
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January 9, 2024
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Bringing babies and kids to nice restaurants, yes or no?
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42
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5838
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June 4, 2017
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Do you eat bruised fruit?
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22
|
1416
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April 5, 2021
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Mustard alert
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42
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1838
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July 25, 2022
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Bats in my belfry
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65
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2637
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May 7, 2025
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Julie Powell dead at 49
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12
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1054
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November 8, 2022
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Why Do Jews Eat Chinese Food on Christmas?
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124
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3384
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December 31, 2023
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Cookbooks and magazines recommendations
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18
|
1542
|
October 7, 2019
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Another vote for Oxford commas [NYT Food section]
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|
18
|
863
|
February 12, 2022
|
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Just one more reason to stay away from restaurants right now!
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55
|
1583
|
September 18, 2020
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What's your cooking's carbon footprint? - BBC Food
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9
|
1181
|
September 19, 2021
|
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Food Advertising Jingles of Yore : TV and Radio
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35
|
1106
|
May 18, 2023
|
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Opinion | I Quit Drinking Four Years Ago. I’m Still Confronting Drinking...
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41
|
575
|
February 11, 2025
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"I Tracked Down The Company Ruining Restaurants"
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44
|
547
|
October 12, 2025
|
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When poor kids are picky eaters - NY Times
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34
|
6007
|
March 8, 2016
|
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Storing Onions and Potatoes
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18
|
14474
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October 13, 2022
|
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B.Y.O.M.--Bring Your Own Meal?
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58
|
822
|
August 7, 2025
|
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Can the Steakhouse Evolve?
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33
|
339
|
October 6, 2025
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A review of all things pumpkin spice -- help us decide what's worthy or not this fall
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87
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2103
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October 21, 2025
|
|
Tourist traps
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80
|
2169
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June 25, 2022
|
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Restaurants that do not live up to what they are known for
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73
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2261
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March 26, 2023
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