A pistachio brioche treat from a Sicilian bakery nearby.
Good, but we blanked on the owner’s suggestion to warm it in the oven briefly. #jetlagbrainfog ![]()
Next time ![]()
A pistachio brioche treat from a Sicilian bakery nearby.
Good, but we blanked on the owner’s suggestion to warm it in the oven briefly. #jetlagbrainfog ![]()
Next time ![]()
We tried the baklava place’s version of Dubai chocolate, and it was hands down the best we’ve had so far. Very light, good quality milk chocolate, strong pistachio flavor & the kadaifi tasted so toasty — you could tell it had been freshly made.
Gonna be a tough one to beat…but we’re up for the challenge ![]()
Similar to Mallomars, I assume?
These are small, chocolate-enrobed vanilla ice cream pralines.
Ah, ice cream. Yes, you did mention having them as a movie theater treat growing up in Germany in the HO discussion about ice cream bonbons. (That
was also where I had the latter.) Nice to have a dark chocolate option/
It’s gelato week in Germany (till May 14). Ya gotta do whatcha gotta do ![]()

Coffee Crunch and poppyseed marzipan ice cream ![]()
That combination sounds tailor-made for me.
It was quite good. A new to us place since our favorite ice cream parlor is half across town now ![]()
Last night’s indulgence included one of the pistachio cream baklava, and the kadaif wrapped around chocolate & pistachios — a riff on the Dubai choc trend, as well as some of that massive walnut pastry (the brown, unsightly square next to the Dubai kadaif.

I had never heard of this place and just looked it up. There is an amazing video the times did. Link here -
Yes I had seen the article when it came out and “alerted”
my son to do a drop by. This is my second delivery, wonderful story of a multi talented man who deserves every bit of success.
What a lovely story about Fernando and Spongies!
I am willing to fly to Berlin just for that dessert ![]()
Maaaan, the bakeries I could take you to!
Okay well I will have to start saving my money! And appetite ![]()