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November 2017, Boston & surrounding areas. Openings. Closings.
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20
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2136
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November 28, 2017
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Recommendations for gas cooktop, oven, range, fridge and dishwasher?
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82
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3395
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September 23, 2023
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Pillivuyt or Emile Henry Bakeware
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37
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2821
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November 13, 2022
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$1,000 dinner for two now common in NYC
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39
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1547
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January 10, 2023
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Mark Wiens: Biryani for 2,000 - Huge Indian Food Celebration - Malabar Coast, Kerala, India
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17
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4097
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January 29, 2020
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Mind of A Chef moved to Facebook Watch
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14
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1419
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March 28, 2018
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Moderation--a suggestion
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12
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482
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July 1, 2025
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Fish Sandwiches
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25
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606
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June 30, 2024
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Supermarket Brands?
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28
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1020
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June 27, 2023
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Dining in Maine - Ogunquit to Kennebunkport
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45
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4547
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June 29, 2017
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Hot or cold water when cooking pasta?
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58
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7126
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December 16, 2015
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The difference between onions
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27
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1839
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May 26, 2021
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French food in [Toronto]
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39
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2736
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September 4, 2025
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Thermapen Sale
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57
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4040
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September 2, 2018
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Luby's Cafeteria - Houston
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25
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6027
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October 15, 2018
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Chef Hung Taiwanese Beef Noodle coming to Cupertino
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15
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7682
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November 1, 2016
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Cocktails in the Garden State?
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13
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1460
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April 21, 2018
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Afternoon Tea [Toronto] [Greater Toronto Area]
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12
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852
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January 5, 2025
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Why no Florida Board?
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22
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1138
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March 26, 2022
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New Yorker in Portland OR
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54
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2327
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September 29, 2023
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July 2023 Cookbook of the Month NOMINATIONS
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20
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2117
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July 16, 2023
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Sally's Apizza - Stamford
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12
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1512
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December 22, 2021
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Local peaches: why not to refrigerate
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13
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819
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August 4, 2019
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Viking Professional 5-Ply Cookware
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22
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1135
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August 10, 2022
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Authentic Schmauthentic!
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29
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1765
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January 4, 2020
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Solo holiday meal
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38
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276
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November 7, 2025
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British-style chips, rectangular prism shaped, in Toronto and the GTA
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22
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2012
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August 13, 2024
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Costco -- Two New Vegan Items at the Food Court
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16
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4161
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May 15, 2019
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"SWEET PLANTAIN PUREE", puree de platano maduro (ripe plantain pureee)
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13
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2574
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June 10, 2019
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Faux seafood is the next trend
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78
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3425
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June 23, 2020
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First Seattle Burger Thread
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63
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6762
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April 24, 2016
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What's New near Asbury?
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29
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1756
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December 6, 2021
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What Chicken Soup Can Teach
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22
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634
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February 22, 2024
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Green Vegetables--Who Blanches In Salt Water?
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59
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1241
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April 9, 2024
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What is something you would never eat & why?
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44
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807
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July 7, 2025
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Vegetarian cooking with children.
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57
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7088
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January 15, 2016
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Chicken Stock - ideas for using it ?
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59
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2199
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August 9, 2024
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Sichuan, Beijing, Taiwanese, and Hong Kong food in Davis, CA
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25
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5942
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July 31, 2024
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Cast iron VS Carbon steel for searing - what’s your preference ?
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33
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2921
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October 1, 2022
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Dark chocolate and heavy metals
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10
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912
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December 17, 2022
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Matzoh Ball Soup Success
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14
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438
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April 23, 2023
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Summer Foods of the 1960's: a quiz
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18
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2188
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July 12, 2018
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Eight Tables (San Francisco)
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27
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5690
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January 24, 2018
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Chainsaw Thanksgiving for knife aficionados
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34
|
905
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November 1, 2025
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Waypoint [Cambridge]
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58
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6970
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November 15, 2019
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A measuring cup request
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56
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1261
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April 25, 2024
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Your Fav Onions - What Do You Always Have/Like/Use?
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39
|
1504
|
October 18, 2022
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Trying to figure out how to make this site more like the old chowhound...
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25
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3317
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March 8, 2016
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Dessert spread for a crowd at a BBQ
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29
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3087
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August 25, 2017
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All-Clad G5 -- A Serialized Review
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39
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1503
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September 22, 2022
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