Just one question, what’s your address? LOL I also just tried the Norwegian smoked salmon. I have a hunch that may also be short term, it was very good and nice thin slices with a relatively mild smoke flavour (which I prefer to a strong one) also not too salty.
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I get Norwegian smoked salmon at TJs all the time, so it isn’t a seasonal item.
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I think it was on Chowhound that I once started a thread admitting to buying foods based on the utility/shape/beauty of their glass containers.
I don’t drink, and I have several (small) bottles of sake because the glass bottles were so pretty!
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Tried the green chili enchiladas tonight for a quick dinner. Couldn’t recall reading anything about them here but they looked like they could be good. My impression was a solid MAYBE.
The flavor was pretty decent but I’m not sure why the tortillas seemed to all but disintegrate. I cooked them in the oven, per instructions, as I was concerned that microwaving would do what the oven did. Anyone have experience or thoughts on this?
I tried these this weekend, and I hated them. 
I don’t know if these are new or an upgraded version, but they were so bad that I almost threw them out. I finished it because in today’s grocery inflation, it makes food waste even worse. But these are aptly named “not your average” because they are way, waaaaay below average. I generally like salsa verde, but this was nothing but green sour tang that covered the taste of everything.
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Thanks! I’m not a subscriber and I tried to access it through several browsers and private windows after clearing the cache, but didn’t work. I did see some of it through an AI summary, however.
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This reviewer is a hoot.
