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Favorite ways to cook winter squash?
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92
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4567
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October 20, 2025
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the price of pasta
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59
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3193
|
February 20, 2025
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Speaking of rice, which ones do you eat?
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228
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16330
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February 28, 2025
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Power’s Out…
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47
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2005
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May 21, 2022
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What cookbooks have you gotten / added to your wish list - 2024
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88
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2596
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July 5, 2025
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Oyakodon, a 3 day masterpiece or a 15-minute wonder
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17
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1810
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June 8, 2021
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Christmas 2024 — Whatcha makin'?
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175
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1827
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December 27, 2024
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Snacks to keep you going through a long night
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33
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736
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July 13, 2024
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The most delicious chocolate cake you have ever made!
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20
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5261
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July 11, 2020
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Crumbs and sweets, your making Jan - Feb 2022
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75
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4888
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March 29, 2022
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Product Recalls and Warnings
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167
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3270
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September 28, 2025
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Encouraging seniors to participate in pot lucks
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67
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2875
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February 23, 2020
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Most Expensive Food Mistakes you have made
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19
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941
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April 12, 2022
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Leftovers
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54
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1767
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October 12, 2025
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Burns Night
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150
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5943
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July 17, 2025
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Happy Birthday, Moka Pot!
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27
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1372
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July 26, 2023
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May 2022 Cookbook of the Month - Announcement
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18
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1650
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April 30, 2022
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Favorite way to prepare beef neckbones?
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15
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3194
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August 24, 2023
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Things you like to use a microwave to do
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222
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4803
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October 25, 2024
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A nutmeg loving mouse
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20
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1555
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July 9, 2021
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Summer (Jul - Sept) 2024 COTM: Andrea Nguyen Quarter
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58
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1643
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July 9, 2025
|
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Are you quick pickling?
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26
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766
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December 11, 2024
|
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Your Simplest Summer Servings…
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20
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1544
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July 1, 2022
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Expediting the Thanksgiving meal
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54
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3019
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December 7, 2020
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Sugar Overload Rant
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19
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886
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March 12, 2024
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Mashed Potatoes
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70
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4665
|
October 18, 2025
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VIETNAMESE - Cuisine of the Quarter, Summer 2017 (Jul-Sept)
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133
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10694
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October 2, 2024
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What's for low carb breakfast, lunch or dinner?
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56
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5080
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January 31, 2023
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Holy Falk !
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|
17
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507
|
April 2, 2025
|
|
What's an extra productive day in the kitchen look like for you?
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|
15
|
952
|
May 22, 2022
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Black vinegar advice?? Shopping today
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40
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18803
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April 25, 2020
|
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Cooking for a friend post-bypass
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|
21
|
4559
|
September 14, 2022
|
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The best way to reheat pizza
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55
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5065
|
August 7, 2022
|
|
Chawanmushi vs Gyeranjjim vs other savory egg custards?
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|
14
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5481
|
January 23, 2020
|
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🍁 Reasonable Canadian Facsimiles: the Buying Canadian thread
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20
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259
|
April 10, 2025
|
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Sous Vide Cooking...who does it, what do you cook, how do you do it?
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261
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7315
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August 15, 2025
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Perfect swirls
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|
9
|
210
|
November 2, 2024
|
|
Spicy Chili Crisp Sauce Recipe from Serious Eats
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42
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5678
|
December 23, 2022
|
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Appliances on your Countertop...
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205
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8197
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October 26, 2022
|
|
As sure as eggs are eggs - it's World Egg Day today
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|
60
|
2663
|
February 21, 2025
|
|
Freeze-fried eggs
|
|
28
|
2171
|
August 2, 2020
|
|
Bolognese
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|
65
|
807
|
October 11, 2025
|
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Corn bread hack
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|
15
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1634
|
June 23, 2018
|
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Chicken thighs
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104
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6372
|
January 20, 2023
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Easter dinner, anyone? 2018
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|
14
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1684
|
April 5, 2018
|
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Canned Corn Beef Hash. Musing use...
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|
26
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3968
|
May 25, 2019
|
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Mac and Cheese
|
|
143
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5428
|
May 28, 2025
|
|
Scrambled Eggs
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|
165
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8979
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May 12, 2024
|
|
How do you prefer your steak made - flavour wise ?
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|
72
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2407
|
March 14, 2023
|
|
Lunar New Year 2018, what did you eat?
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|
41
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5628
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March 24, 2018
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