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This Weekend 10/14-10/15, ThermoWorks Dash Thermometer $16 Sale Benefiting Operation BBQ Relief
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3
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501
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October 16, 2023
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Sandy Treats - Rava Ladoo
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4
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779
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July 28, 2020
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September–December 2022 Baking Cookbook of the Month Voting
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8
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1018
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September 1, 2022
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Drying pasta
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7
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6059
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January 23, 2024
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Fuchsia Dunlop's "The Food of Sichuan"
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6
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2025
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February 19, 2020
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I can't remember which recipe I used
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4
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423
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August 13, 2023
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Review (Brief): Korin Hammered Damascus Wa-Santoku with Saya
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3
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1486
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August 3, 2022
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Curried Rice Salad
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2
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956
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July 4, 2018
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What do I have here? -French bistro plates
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5
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380
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May 6, 2024
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Another tomato tart recipe
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8
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1729
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September 1, 2021
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Favorite Cookie Storage Tubs?
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8
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541
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December 4, 2024
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Why Are There Tomahawk Steaks?
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8
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523
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September 15, 2023
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Huy Fong Sriracha is back!
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7
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544
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February 16, 2024
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A Sad Beef "Today I Learned" (or re-learned) Tale!
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0
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86
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September 1, 2024
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Picatta recipes
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6
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1001
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January 10, 2024
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Cold Sesame Noodles.
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7
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296
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May 29, 2025
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Something New In Even Heating
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0
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260
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October 26, 2023
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660 Curries Cookbook Review
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8
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866
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April 3, 2022
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Now You Need "Downsized" Cookware?
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8
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861
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September 24, 2022
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How to Build a Better Dinner¹
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8
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1532
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October 11, 2020
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Biscuit tortoni and other old school Italian (American) desserts
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3
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4055
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February 8, 2017
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“Eat Your Old Food” challenges and triumphs
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2
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148
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June 7, 2025
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No-cook recipes for a heat wave... i.e. pretty much for the rest of our summers.
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7
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286
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August 1, 2024
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Does overcooked chicken still have protein?
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3
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4031
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January 28, 2021
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Report on new Bosch series 800 gas range
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4
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628
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August 11, 2022
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Dovetailing
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6
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530
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November 19, 2022
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Baked applesauce
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4
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1108
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August 23, 2022
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Thermopen probe sale Tuesday/Wednesday only, 20% off
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0
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440
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June 25, 2019
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FYI: All Penzey's spices starting with a C are 40% off!
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0
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73
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January 15, 2025
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Show me what you have been cooking people
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5
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942
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February 2, 2021
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"Salt to taste" - in a 7-hour lamb leg recipe. What is your go-to salt/meat ratio?
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4
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3215
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June 12, 2022
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Sweet Chili Sauce (for Safeway Shoppers)
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0
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224
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March 22, 2024
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January 2024 Cookbook of the Month Voting
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5
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904
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January 1, 2024
|
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Stone fruit ketchup
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1
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862
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August 21, 2021
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"How Tinned Fish Took Over The Internet"
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4
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964
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December 18, 2020
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Happy accidents- What's yours?
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4
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961
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January 30, 2016
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All Purpose Compound Butter?
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6
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454
|
February 22, 2023
|
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Isolation Baking
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4
|
924
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March 30, 2020
|
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Using up the dyed eggs
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5
|
465
|
April 23, 2019
|
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Georgia Tech physicists unlock the secret to perfect wok-tossed fried rice
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0
|
360
|
February 24, 2020
|
|
Cooking or Kitchen Goals 2021
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5
|
450
|
December 31, 2020
|
|
Spiral Ham Shelf Life
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1
|
778
|
December 20, 2022
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20 Incredibly Quick and Easy Pasta Recipes That Will Make You a Weeknight...
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0
|
110
|
January 20, 2025
|
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A quick comparison of the most popular methods of sharpening by cowboyardee
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6
|
4065
|
August 27, 2020
|
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Kissabel apple uses?
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5
|
775
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December 2, 2022
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A simple and tasty Japanese rice dish, takikomi
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6
|
713
|
May 26, 2021
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Melissa Thompson’s recipe for smoked haddock and coconut soup
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0
|
329
|
March 26, 2023
|
|
Speaking of deviled eggs
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4
|
800
|
July 17, 2019
|
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What to cook while social distancing
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1
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392
|
April 30, 2020
|
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Gold Medal Flour Recall
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7
|
612
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May 12, 2023
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