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Braces
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12
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1327
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March 17, 2019
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Fine Restaurants Using Copper Cookware--List 'Em Here!
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43
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12509
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March 15, 2019
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Your favorite dishes with mustard
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49
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1579
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March 13, 2019
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IHHS Chicago 2019
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1
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528
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March 13, 2019
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Sour Orange Pie
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6
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1861
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March 13, 2019
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A5 Wagyu..and from Costco?
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59
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13004
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March 11, 2019
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First cookbook and the backstory
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71
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3097
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March 10, 2019
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What was the very first cookbook you owned or inspired you?
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3
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1191
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March 9, 2019
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Project Kimchi - home fermentation
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63
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6908
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March 7, 2019
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Any recommended slow cooker cookbooks?
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12
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2949
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March 6, 2019
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Weekly Meal Planning 2/2019 - The Hearts Afire Edition
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18
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2121
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March 4, 2019
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What are the most favorite epic recipes in your rotation?
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56
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6848
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March 4, 2019
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|
Pressure Cooker Corned Beef recipe?
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5
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758
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March 4, 2019
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Tahini, interesting uses in recipes
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39
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1349
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March 2, 2019
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Russian Dressing without lumps
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10
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546
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February 28, 2019
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Desserts from overripe bananas
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63
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8002
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February 27, 2019
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Salted fermented shrimps - How to use?
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11
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12989
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February 26, 2019
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Tall Order: Non-stick 12" skillet induction compatible (non-warping!) & broiler safe
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23
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2031
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February 25, 2019
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best store bought dumpling wrapper for quick pierogi?
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11
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22174
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February 25, 2019
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Favorite tropical fruit?
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97
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7730
|
February 24, 2019
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|
Buying homemade internet food...............................
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31
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1320
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February 22, 2019
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Homemade Peasant bread, 2 round loaves in 3 hrs.
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28
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7439
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February 22, 2019
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It's time to upgrade my chef's knife. Help?
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28
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11575
|
July 13, 2016
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Oscars 2019- what are you making?
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11
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595
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February 22, 2019
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My thighs are marinating
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19
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1465
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February 20, 2019
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Kichenaid pasta extruder attachment - any opinion?
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18
|
1228
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February 18, 2019
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Creole sausage
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13
|
2006
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February 18, 2019
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I don't often have cooking disasters but.........
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18
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1074
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February 17, 2019
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Let's do a fish fry!
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17
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730
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February 16, 2019
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Anyone cook from "Extra Helping" by Janet Elsbach?
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2
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487
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February 14, 2019
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