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The best way to reheat coconut milk sauce?
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10
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2153
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September 1, 2022
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Injera
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28
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1299
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May 31, 2022
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A question for grillers using lump charcoal...
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14
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1804
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June 2, 2016
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How do you wash your vegetables and fruits?
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27
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1319
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May 24, 2018
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talk to me about quinoa
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12
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1914
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August 16, 2018
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Sauce for Roasted Vegetables
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19
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1543
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December 13, 2015
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What's your favorite, easy sweetbread recipe?
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11
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1972
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April 26, 2016
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Making Peanut Butter…
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12
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597
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November 9, 2022
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Enlighten me about convection cooking
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21
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1449
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July 28, 2017
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Hearty turkey chili please
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10
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367
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February 24, 2024
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Do You Chill Your Stock? How?
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15
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534
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November 19, 2022
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Troubleshooting Scotch eggs - soft boiled and duck eggs
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9
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2136
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August 11, 2017
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Which Red Wine Vinegar do you Enjoy?
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13
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1801
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April 9, 2022
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Adding wine or alcohol to meat makes the dish tastes better?
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25
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1317
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May 7, 2021
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How do you keep your cheese in the fridge?
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12
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1854
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January 7, 2016
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Burrito ideas?
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31
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1178
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March 25, 2021
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Koji
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9
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374
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September 13, 2024
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Ideas for trout roe, besides decoration?
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14
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542
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January 31, 2024
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Dumb rice mistake
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16
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507
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May 6, 2024
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Quick Use For Carrots
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17
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1558
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October 8, 2020
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Sun-dried/dehydrated tomato
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18
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1515
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June 28, 2020
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I Met Babette Last Night!
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8
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696
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January 1, 2020
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St. Patrick's Day--Best Method for Corned Beef?
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18
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847
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March 18, 2023
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Escargot Bourguignon… Clueless
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11
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594
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December 30, 2023
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August 2022 Cookbook of the Month Nominations
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15
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1615
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August 10, 2022
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It's me who did it! My best culinary moment in 2015 - What's yours?
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11
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1848
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January 4, 2016
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How are you celebrating Fat Tuesday (2-21-2023)?
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10
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606
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February 22, 2023
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fig mascarpone ravioli...
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19
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1418
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January 17, 2021
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Do you Think Cranberries Would Work with this Recipe
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17
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472
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January 1, 2025
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Saving rendered beef fat?
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9
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1975
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January 26, 2016
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Pinsa
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18
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802
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February 14, 2021
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Thawing in the Refigerator
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13
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166
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October 17, 2024
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Question about how much thyme in Via Carota vinaigrette recipe
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20
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758
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January 28, 2023
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Penzey's spice blends - looking for your favorites
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10
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1849
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September 5, 2019
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Spring 2024 (Apr-Jun) Cuisine of the Quarter - VOTING
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13
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515
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April 5, 2024
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Black Olive Paste Ideas?
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11
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555
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December 6, 2018
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Cream Cheese and ...
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20
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743
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February 24, 2024
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Spring 2023 (Apr-Jun) Dish of the Quarter - NOMINATIONS
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15
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851
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March 25, 2023
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Conventional vs. organic chicken
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12
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1678
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August 8, 2016
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Winter 2019 (Jan-Mar) Cuisine of the Quarter - VOTING THREAD
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10
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572
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January 11, 2019
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Pasta, Potato, Macaroni Salads
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16
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801
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January 27, 2025
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Mascarpone-
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17
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243
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August 15, 2025
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Freezing strawberries and baking with them
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22
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1199
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August 4, 2018
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Russian Dressing without lumps
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10
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546
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February 28, 2019
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Canned ground beef
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10
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970
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April 19, 2019
|
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Grilled sunflowers?
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12
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889
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August 30, 2020
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Flouring or not pounded chicken cutlets? - quick question
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14
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1457
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October 15, 2015
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Advice needed on cuts of beef
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|
9
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1775
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August 20, 2018
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Guess the chilli!
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9
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1769
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October 24, 2015
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Savory Dinners w/ vanilla extract
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16
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1350
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October 14, 2021
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