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What cookbooks have you gotten / added to your wish list - 2023
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180
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7276
|
January 11, 2024
|
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Making Fresh Fermented Sauerkraut at Home
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9
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3084
|
May 5, 2025
|
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Salmon Rillettes
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9
|
1732
|
February 3, 2023
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Your beloved meatball recipes wanted
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115
|
8900
|
October 27, 2025
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Your pride & joy aka your best (home-cooked) dish/es
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38
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1501
|
March 11, 2024
|
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Thinly Sliced Beef
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24
|
10277
|
October 9, 2022
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Are there any ingredients that completely ruin a dish for you?
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368
|
14797
|
May 21, 2023
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Homemade Pizza
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19
|
3501
|
February 2, 2017
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POT ROAST - Fall 2022 (Oct-Dec) Dish of the Quarter
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21
|
1861
|
October 18, 2024
|
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Cooking Dry Beans
|
|
80
|
3047
|
June 4, 2022
|
|
THAI - Summer 2019 (Jul-Sept) Cuisine of the Quarter
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56
|
6381
|
October 28, 2025
|
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American substitute for Passata
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33
|
82462
|
January 15, 2018
|
|
Cooking With Anthony Bourdain: A Tribute
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|
13
|
1271
|
June 10, 2018
|
|
Zuni Cookbook; Chicken and Bread salad
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|
32
|
2604
|
September 3, 2022
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Ceviche, crudo, sashimi, tartare, tiradito, and aguachile
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70
|
5407
|
March 16, 2025
|
|
Since it's Meatless Monday, let's share our favourite vegetarian dishes!
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70
|
5345
|
June 4, 2020
|
|
Curtido!
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|
50
|
6263
|
September 17, 2023
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|
Salt Acid Fat Heat - favorite recipes?
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|
21
|
2990
|
December 23, 2020
|
|
Favorite ways to cook winter squash?
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92
|
4566
|
October 20, 2025
|
|
the price of pasta
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59
|
3193
|
February 20, 2025
|
|
Speaking of rice, which ones do you eat?
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|
228
|
16328
|
February 28, 2025
|
|
Power’s Out…
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|
47
|
2005
|
May 21, 2022
|
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What cookbooks have you gotten / added to your wish list - 2024
|
|
88
|
2596
|
July 5, 2025
|
|
Snacks to keep you going through a long night
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|
33
|
736
|
July 13, 2024
|
|
Burns Night
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|
150
|
5942
|
July 17, 2025
|
|
May 2022 Cookbook of the Month - Announcement
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|
18
|
1650
|
April 30, 2022
|
|
A nutmeg loving mouse
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|
20
|
1554
|
July 9, 2021
|
|
Summer (Jul - Sept) 2024 COTM: Andrea Nguyen Quarter
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|
58
|
1642
|
July 9, 2025
|
|
Expediting the Thanksgiving meal
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|
54
|
3015
|
December 7, 2020
|
|
Are you quick pickling?
|
|
26
|
764
|
December 11, 2024
|
|
Mashed Potatoes
|
|
70
|
4664
|
October 18, 2025
|
|
VIETNAMESE - Cuisine of the Quarter, Summer 2017 (Jul-Sept)
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|
133
|
10694
|
October 2, 2024
|
|
Black vinegar advice?? Shopping today
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|
40
|
18802
|
April 25, 2020
|
|
The best way to reheat pizza
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|
55
|
5062
|
August 7, 2022
|
|
Chawanmushi vs Gyeranjjim vs other savory egg custards?
|
|
14
|
5481
|
January 23, 2020
|
|
Sous Vide Cooking...who does it, what do you cook, how do you do it?
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|
261
|
7312
|
August 15, 2025
|
|
Spicy Chili Crisp Sauce Recipe from Serious Eats
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|
42
|
5677
|
December 23, 2022
|
|
As sure as eggs are eggs - it's World Egg Day today
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|
60
|
2663
|
February 21, 2025
|
|
Freeze-fried eggs
|
|
28
|
2171
|
August 2, 2020
|
|
Easter dinner, anyone? 2018
|
|
14
|
1684
|
April 5, 2018
|
|
Canned Corn Beef Hash. Musing use...
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|
26
|
3968
|
May 25, 2019
|
|
Mac and Cheese
|
|
143
|
5427
|
May 28, 2025
|
|
How do you prefer your steak made - flavour wise ?
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|
72
|
2407
|
March 14, 2023
|
|
Scrambled Eggs
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|
165
|
8976
|
May 12, 2024
|
|
Lunar New Year 2018, what did you eat?
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|
41
|
5628
|
March 24, 2018
|
|
What's your favorite bacon sandwich?
|
|
51
|
2843
|
November 5, 2020
|
|
Plantains, what’s you fav recipe?
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|
106
|
6241
|
May 7, 2025
|
|
I love vegetables. Ideas for a vegetarian dinner. Not a big production .
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122
|
5773
|
August 3, 2025
|
|
Smoking St Louis Ribs
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|
58
|
1479
|
July 15, 2025
|
|
Thanksgiving 2020 - the Leftovers thread
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|
16
|
1533
|
November 30, 2020
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