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Weekly Menu Planning - March 2023
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184
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8627
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April 5, 2023
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Creative Ingenuity: the World of Los Angeles Chefs Finding Ways to Survive, Create & Flourish in the Time of Covid
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14
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956
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March 5, 2021
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Creative Repurposing and Easy Meals from Trader Joe’s products
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64
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4588
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March 20, 2025
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Taiwan Kaohsiung
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19
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1461
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November 23, 2022
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[Paris 11] Vaisseau
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17
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1540
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June 11, 2024
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Post-pandemic disappointments (or is it too soon?)
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54
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2785
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October 26, 2021
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What are you baking? January 2024
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200
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October 19, 2024
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Popeye's Fried Chicken Sandwich
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52
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2835
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November 12, 2019
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Tashan [Bedford], Indian Fine Dining Finally in Boston
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31
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3648
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March 15, 2024
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The flip side of ditching three things
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142
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3054
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August 13, 2022
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Barnacle Bill's (Rumson, NJ)
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87
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6922
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September 11, 2022
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PERUVIAN - Fall 2022 (Oct-Dec) Cuisine of the Quarter
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33
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1969
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September 4, 2025
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[Singapore] Lunch at HK Street Chun Tat Kee, Changi Road
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10
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1940
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May 21, 2023
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Kanazawa. Japan West Coast
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9
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1141
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December 8, 2022
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[Penang, Malaysia] Lunch at Gravy Baby, Chulia Street
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15
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5049
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January 9, 2022
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Bistro D’Azur [South Orange, NJ]
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41
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9718
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August 7, 2022
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What do you never order at a restaurant, and why?
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157
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2789
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February 16, 2024
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What goes on your burger
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149
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5047
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February 21, 2024
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Travel Spice Kit, what would you bring?
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32
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1905
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May 18, 2023
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2024 Grocery Outlet [California, Oregon, Washington, etc., etc.]
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139
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9218
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January 9, 2025
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Philly trip report
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17
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254
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April 29, 2025
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Khao Hom Billerica, MA
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63
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7570
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April 17, 2020
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James on Main - Hackettstown, NJ
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52
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8316
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May 21, 2023
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Tack Room [Lincoln MA]
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15
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838
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March 31, 2022
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[Penang, Malaysia] Hainanese-Nyonya cuisine at 𝗕𝗲𝗮𝗰𝗵 𝗖𝗼𝗿𝗻𝗲𝗿 𝗦𝗲𝗮𝗳𝗼𝗼𝗱, Batu Ferringhi
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9
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5879
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October 14, 2021
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Spring (April-June) 2025 COTM and Cooking From: INA GARTEN/BAREFOOT CONTESSA QUARTER
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44
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1558
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June 28, 2025
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LUCIE, 100 Yonge St, Toronto - Wow! A most impressive debut! This could conceivably be the BEST French food in town?!!
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37
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2997
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January 11, 2025
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[Penang, Malaysia] Southern breakfast at 𝗟𝗲𝘁'𝘀 𝗠𝗲𝗮𝘁
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18
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2371
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December 31, 2021
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Montreal food and gifts: what to buy, where to buy it
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49
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25968
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September 24, 2022
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The Art of the Tampa Cuban
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24
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1159
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April 6, 2024
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Ideas for a large cookout
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26
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626
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July 11, 2024
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Sommer in Berlin 2025 [Berlin, Germany]
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40
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901
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July 1, 2025
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Regional Chinese roundup 3.0 (SF Bay Area)- Jan 2023 - Jan 2024 archive
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36
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1682
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June 9, 2024
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[Hong Kong] The last few last dim sum carts restaurants
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32
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5640
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July 9, 2025
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brunswick, ga trip report
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25
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1124
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August 12, 2024
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My 3 Best Cooking Hacks - What’s Yours?
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14
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1471
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November 20, 2019
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[Bangkok] Last minute short trip
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46
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1473
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January 11, 2024
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September–December 2023 Baking Cookbook of the Months: Sarah Kieffer's Blog and Books
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63
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3977
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October 18, 2024
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[Bramhall, Greater Manchester] Bombay to Mumbai - Parsi tasting menu
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25
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1968
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June 10, 2023
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HAND PIES - Winter 2022 (Jan-Mar) Dish of the Quarter
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17
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2350
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November 4, 2024
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Our third week in Paris: Les Parisens, Massale, Virtus, Sadarnac, Dilia, Amarante, Parcelles
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35
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2941
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May 24, 2023
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Mexico City Report
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36
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5157
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July 31, 2019
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I just ordered six dozen oysters!
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102
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December 21, 2024
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Regional breakdown of Phaidon's China the Cookbook
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12
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4866
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December 11, 2018
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What's for Dinner #28 - 12/2017 - The Whatever Holiday Edition
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378
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28461
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January 2, 2018
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What are you baking? April 2025
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308
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3152
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May 25, 2025
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Mutiny BBQ, Asbury Park
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22
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2051
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September 21, 2021
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Belford Bistro [NJ]
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36
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5112
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March 8, 2021
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McDonald's in General
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825
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19084
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September 16, 2025
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[Penang, Malaysia] Dim sum breakfast at 𝗧𝗮𝗶 𝗧𝗼𝗻𝗴 𝗥𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁 (大東酒楼), Cintra Street
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12
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26986
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January 23, 2021
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