Seeking a good cookbook regarding grilling with binchotan charcoal. Looking forward to advice on this topic.
I wonder if the Rintaro cookbook has binchotan related recipes
Thank you! Based on this review, I think this book might be a good choice to send to my brother for his birthday!
I also found a reference to this book: https://www.tastingtable.com/686146/yuzu-marinade-grilled-chicken-recipe/
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What kind of grill do you have?
i have a primo grill, and my brother has a hibachi, but am looking for one to use with binchotan. Suggestions welcome.
I’m waiting for the shop to receive more stock. This is the one I’m waiting for:
I have a Traeger smoker and a Big Joe kamado, but I’ll be adding a konro as soon as they get them in.
